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The Wines Of Piemonte With David Way

The Wines Of Piemonte With David Way

The Wonderful World of Wine (WWW)

Episode 275

Interview with David Way, author of "The Wines of Piemonte"

The Wonderful World of Wine (WWW) Episode 275 Hosts Kim Simone and Mark Lenzi explore all things wine with you! 🎙 Interview with David Way, author of "The Wines of Piemonte" Topics discussed: - David's wine background and his work with the Wine & Spirits Trust - Italian wine laws - Italian sparkling wines history and the uniqueness of Alta Langa - The grapes of Piemonte Nebbiolo and the Alto Piemonte - Visiting the Piemonte region - The Brachetto grape and its history Find more about David and his book at www.winefriend.org If you're an Italian wine lover or want to know more about the wines, this show is a must-listen! Cheers, Kim and Mark 🍷🍷🍷

David Way Profile Photo

David Way

WSET Level 4 Diploma. Prizes awarded: The Champagne Prize 2013; The Wine Trade Club Paten Prize 2014

Master of Wine student, 2013-19, passed MW Theory 2015. Prizes awarded included the AXA Millésimes scholarship and the New Zealand Family of Twelve prize.
University of Oxford MA and DPhil, Durham University BA

Researcher and writer of study materials for the , the world’s largest provider of wine education. Our distinctive role is to explain with authority, drawing on reliable sources and the best contemporary knowledge and understanding. Since 2015 I have worked on the top-level qualification, the Diploma, as one of the two principal writers of the completely rewritten Diploma study guide, launched in 2019. This was a massive project running to 400,000 words. I researched Italy for this project and, with the help of many other experts, also wrote the unit on Sparkling Wine, plus the sections on Italy, France, South Africa and China. I also contributed to the Wine Production unit and the section on New Zealand. In addition, I took many of the photos that appear in that study guide, as well as those on this website. It has been a remarkable journey of discovery, learning and enjoyment.

Author The wines of Piemonte